Sow what you want to reap

At the start of this year, we embarked on our Kitchen gardens program alongside Mr Diakanastasis and with the support of Penrith Lakes Environmental Education Center (PLEEC). 

From humble beginnings of recycled materials, the garden continues to grow in size and variety, providing students an opportunity to develop their skills and knowledge in sustainably growing and maintaining a vegetable garden.

Here is the Semester 2 kitchen garden report if you'd like to read more.

The final harvest will take place this week, with quality fresh produce to share!